Christmas Early 2019

From 1st December

12-6pm daily


2 courses £17.95, 3 courses £22.95

Fri & Sat

2 courses £20.95, 3 courses £25.95

10% service charge added to tables of 6 or more

Should you suffer from any specific food allergies, please advise your server when ordering so that we can ensure your safety. Regrettably, we cannot guarantee that out kitchen will be free of nut or peanut traces. Gluten-free pasta is available and we are happy to accommodate any specific dietary requirements.


Christmas Bookings Terms and Conditions.

All bookings are provisional until confirmed in writing or via email, provisional bookings are held for a maximum of 7 days.

All tables of 5 or more persons must pay a £10 per head NON REFUNDABLE DEPOSIT.

Only the deposit for those attending will be deducted from the final bill.

For Group bookings for lunch and early evening the maximum time allowed for reservations is 2hrs 30 mins .

Customers reserving tables from onwards in the month of December on the ala carte or Christmas menu may stay as long as they wish.

For ALL tables of 8 or more we require the food preordered a minimum of 24 hours in advance.

All credit cards are accepted and payments can be made in person or over the telephone.

All prices are inclusive of vat as per the menu and a 10% service charge is added to the final bill on tables of 6 or more


V  Minestrone alla Genovese

Traditional Italian vegetable soup served with crusty bread

Pate della Casa

Smooth chicken liver pate with toast & sweet caramelised red onions

V Crostino ai Funghi e Fonduta

Crusty Italian bread with mixed mushrooms & fresh herbs, topped with cheese sauce

V Bruschetta Caprese

Crusty bread topped with marinated tomatoes & basil in virgin oil with fresh mozzarella

Arancini di Riso

Mixed Fried rice balls filled with spinach & mozzarella & beef Ragu, with sweet pepper dip


Lasagna al Forno (V Option)

Traditional homemade lasagne with a rich bolognese & cheese sauce.

Risotto Pollo e Piselli e Pancetta (V option)

Risotto with chicken breast, smoked bacon & peas finished with parmesan shavings

Arrosto di Tacchino

Roasted turkey in a herb gravy with traditional trimmings

Branzino con Pancetta e Pomodorini

Sea bass with lemon & butter topped with fried courgette & Parma ham, served with saute potatoes

Veal Milanese & Pasta

Pan fried escalope of veal in bread crumbs served with spaghetti Napoli

Penne Norcina

Short Penne Pasta with rich Tuscan sausage, garlic, sun blush tomatoes & fresh herbs

V  Ravioli Pepperoni

Our ravioli filled with roasted peppers & goat’s cheese in a sun dried tomato & basil sauce


Nutella Torte

Fresh Strawberry Cheesecake

Christmas pudding

Crème Brulee

La Lanterna

35 Hope St, Glasgow, G2 6AE

T: 0141 221 9160

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Food Served:

12 noon - 10:00pm

Friday & Saturday:
12 noon - 10:30pm